chocolate

Rosa made a chocolate cake with cinnamon and pecans that still haunts my dreams and my tastebuds, 20 years later. Here, I've tried to recreate it.

Recipe Notice: These are tricky.

There’s a new drug hitting the hottest clubs in Europe, and I suspect it’ll soon cross the pond to America. Or maybe it’s already here — in your cabinet, desk drawer, or the end-caps at your grocery store.

A new viral video shows Ivory Coast cocoa farmers enjoying chocolate for the very first time.

After one teacher's attempt to "teach" her students about sex using a melting chocolate bar, parents are up in arms about the state's increasingly shoddy sex education.

The New York Times is the latest outlet to make us feel guilty for loving chocolate. But how can it be so wrong when it feels so right?